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Layout Specifications for Cattle and Sheep Slaughtering Enterprises' Factory Areas

(1) The factory area is divided into production area and non-production area;

(2) The transportation of livestock, waste materials and the exit of finished products shall not share the same entrance and exit; no shared passage shall be used within the factory area. Year

(3) There should be facilities such as a waiting slaughter area, isolation area, emergency slaughter area, official veterinary office, inspection room, harmless treatment area (or temporary storage facilities), and post-slaughter area. For processing raw wool, raw skins, and bones, a closed fumigation and disinfection room should also be set up.

 

Layout Specifications for Cattle and Sheep Slaughtering Enterprises' Factory Areas

 

(4) There should be dedicated areas for cleaning and disinfecting the transportation vehicles and tools of cattle and sheep, and the cleaning and disinfection area for the transportation vehicles of cattle and sheep should be close to the unloading area.

(5) There should be pollution protection facilities that meet environmental protection requirements.

The above requirements provide clear guidance for the factory planning of cattle and sheep slaughter enterprises, helping to improve the overall hygiene and safety level of the industry. Qingdao ZBHT Machinery Co., Ltd. can provide slaughter equipment and overall layout solutions that comply with the new standards, helping enterprises to build in compliance.